Meandering through the Greek islands

With the approach of summer, ULYSSIA turns towards Greece – mythical, sun-warmed and, in May, blissfully unhurried. This is the archipelago before the season truly begins; before the crowds gather and the pace quickens. A Greece that still belongs to itself.

The iconic islands of Santorini and Mykonos need little introduction. Their whitewashed Cycladic architecture, clifftop sunsets and effortless glamour have made them legendary. In May, they are at their most captivating: warm enough to bask in, quiet enough to truly savour.

But it is the smaller islands that reveal Greece at its purest. Antiparos, Symi, Folegandros – cobbled streets winding towards hidden coves, tavernas where the catch of the day is whatever came in that morning, hillside monasteries watching silently over the Aegean. It’s on these islands that simplicity becomes its own kind of luxury.

From ancient archaeological sites to working harbours fragrant with salt and wild thyme, ULYSSIA’s journey through the Greek islands is an invitation to slow down, look closely and breathe deeply – before the rest of the world arrives.

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